Online Order Form

Please read the important notes below before filling out the order form!

1. Our cakes are mildly sweet — let us know if you prefer more or less sweetness.
2. We follow standard sponge-to-cream ratios but can adjust upon request.
3. Extra frosting may be used for stability in custom or heavy-decor cakes.
4. For cakes with buttercream or ganache filling, let them sit at room temperature (68–72°F) for about 2 hours or more before serving.
5. For lighter fillings like Chantilly cream, about 30 minutes to 1 hour is enough.
 

We are NOT a NUT-FREE and EGG-FREE facility, but we sanitize all surfaces and equipment before each order.

Please note: Our only Lactose-Free filling option is vegan. (* Non- Animal Products)

The earliest pick up: 10:30am. For earlier pick up choose the previous day.
 

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